Mushroom Grow-At-Home Kit

Variety Blue Oyster

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These Grow-at-Home Mushroom Kits are the perfect gift for mushroom enthusiasts, curious gardeners or imaginative chefs. Simply mist the kit twice a day, watch them flourish (more than once!) and harvest them fresh in an effortless yet rewarding experience.

Everything you need is included, no special equipment or prior knowledge is necessary.

Available in four varieties.

Kit includes: Myceliated substrate block, humidity tent, spray bottle and detailed instructions.

Made in Canada, locally sourced. Recyclable packaging. 

Ingredients: Hardwood sawdust, legume hulls, millet, mycelium

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Golden oyster (Pleurotus citrinopileatus) kit yields substantial harvests of exquisite bright yellow golden mushrooms. Although these mushrooms are smaller in size, they possess captivating beauty. With consistent and diligent maintenance, you can expect to achieve multiple flushes, allowing for an extended yield of these remarkable mushrooms.

Flavour/texture: Umami, delicate, aromatic. 

Blue oyster (Pleurotus ostreatus var. columbinus) mushroom variety stands as the most prolific strain, delivering abundant yields of remarkable mushroom clusters. These clusters grow impressively large, showcasing impeccable mushrooms. In their youthful stage, the mushrooms exhibit a vibrant blue hue, which gradually transitions into a graceful grey-brown shade as they mature, depending on the lighting conditions.

Flavour/texture: Complex, hearty, meaty, earthy 

Snow oyster (Pleurotus ostreatus) kits yield abundant harvests of exquisite, pristine white mushrooms. These sizeable caps grow rapidly and boast an extended shelf life. With consistent and attentive care, you can look forward to multiple flushes, ensuring a sustained abundance of these exceptional fungi.

Flavour/texture: Umami, delicate, aromatic

Pink oyster (Pleurotus Djamor) mushrooms exhibit a stunning vibrancy, making them a captivating variety within the oyster family. When cultivated, they form clusters that resemble a delightful bouquet. These mushrooms boast a unique flavour profile, often described as meaty, accompanied by a subtle fish-like aroma prior to cooking. When fried, they can serve as a popular substitute for bacon. It is essential to carefully time the harvest of Pink Oysters, as their shelf life once harvested is relatively short. Embracing their beauty and savouring their flavours promptly is crucial to fully appreciate this remarkable variety.

Flavour/texture: Umami, meaty, slightly chewy